Sliced Brisket ($16, 100g)

SURLY’S

Seriously, is there anything better than a feast of American BBQ? I honestly can’t think of many things more enjoyable than a platter of smoky meats, served with heaping bowls of mac and cheese, collard greens, and cornbread. Coupled with the fact that decent BBQ isn’t all that common in Australia, and how I won’t let myself indulge in it very often, it is a [...]
Fettucini Carbonara ($19)

LA FAVOLA

One year on, I’m still trying to find the perfect pasta in Sydney that doesn’t break the bank. Although I’ve had a few bowls here and there, I found that most of the time they’re either cheap and super inauthentic, or pricey but only somewhat authentic. Admittedly I haven’t been looking around as much as I would have wanted to – at $30 or so [...]
Tonkatsu ($23)

JUAN BOWL AND TEA

Juan Bowl and Tea has been on my hype-radar ever since I moved to Sydney last year and found almost everyone raving about their amazing rice bowl – don – and tea pairings. I waited a bit for the hype to die down (and to have a little more money in my pocket) and then BAM, I was there. Juan embodies the Japanese spirit of [...]
Tuna Bruschetta ($22, 5pcs)

SEVEN LANTERNS

Despite having lived just 20 minutes from Cronulla for over a year, I’ve never once gone down to the beach. A packed scheduled combined with a general apathy for being outside meant I had no real interest in making even a short drive – until now that is. As it turns out, all it takes me to get out and about to explore Sydney is [...]
Shiromaru Motoaji ($15) with Flavoured Egg ($2)

IPPUDO

One great thing about Japan is that over there, Restaurant Chain is not a dirty term. With their dedication to quality, even the most pedestrian chains serve up food that would be right at home in a casual restaurant in Australia. Take Ippudo for example; despite having 69 branches in 12 countries, it is still very much known for serving up an excellent bowl of [...]
Buttered Arabian Eggs ($17.5)

REVOLVER

What’s your favourite brunch place in Sydney? For most of 2018, I’ve had precious little time to scope out the café scene in Sydney, with med school taking centre stage for literally 11 months of the year. But now that I’ve finally had some time to poke around, I realise that there are so many places I don’t even know where to start. How can [...]