Oasis Bakery is an utter gastronomic paradise, and I couldn’t believe it was hidden in plain sight along the freeway, between some industrial-looking buildings, less than 10 minutes from home. What started…
I’ve wanted to try Rumi and its modern take on Middle Eastern cuisine for the longest time, but my funds (or lack therefore) from pre-Sydney days meant that the visit kept being…
I had possibly some of the best Middle Eastern food of my life when I incidentally stumbled across the now-famous Cairo Takeaway, so imagine my surprise when a friend of mine told…
Over the last few years, Lebanese food has really made its way into my list of favourite comfort eats. The ubiquitousness of it in Sydney, combined with the overall quality of the…
I was first introduced to the world of Lebanese-styled charcoal chicken by El Jannah, which is considered by many to be the best chicken shop in Sydney. But the world of charcoal…
Until I moved to Sydney, I was never keen on falafel. In Melbourne, they were more often than not an afterthought, thrown onto the side of the obligatory vegetarian platter. Even at…