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Dessert

Pidapipo CBD

I had promised my sister a pasta-and-gelato date for the next time I came back down to Melbourne, and despite minor shenanigans in the form of a last-minute search for a restaurant that was actually open, the first part of the operation was carried off without a hitch. After wandering around for a couple hours, digesting the ridiculous amounts of carbs we ingested, we hit up Pidapipo for our gelato fix. I had first come across Pidapipo a couple years ago, when they only had their flagship Carlton store. The deliciousness of their gelato, the hazelnut flavour especially, absolutely blew my mind. Unfortunately Carlton is just out of the way enough for me to not be able to frequent it…

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Daniel’s Donuts

I’ve never been a big fan of donuts (though I do like them – I’m not crazy), but the hype around Daniel’s Donuts has been so big over the last year that I had to go and check it out. Everyone from mum’s co-workers to Chris’ co-workers has been banging on about how they’re the best donuts they’ve ever had, and combined with the fact that my sister was dying to visit, and that it’s actually near-ish to home, prompted a drive down to Springvale one afternoon while I was in Melbourne.

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Fergbaker

I may not have gotten to have as much Fergburger as I would have liked to whilst I was in Queenstown, but you know what I did have a lot of? Fergbaker, the bakery (go figure) that marked the first expansion of the Ferg empire, a whole 10 years after the original Fergburger opened in 2001. Fergbaker may, on appearances, be your typical bakery, but you’ll realise that it is so much better than that after you walk in and have a look around. Aside from your typical array of loaves and sweets, there’s also a tantalising array of sweet and savoury pastries, as well as gourmet sandwiches, and an entire menu of country-styled pies. I was like a child…

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Mrs Ferg Gelateria

Armed with a voucher that entitled us to 10% off our purchase (you can get one by simply making any purchase at Fergburger, but it’s only valid for that day), we headed to Mrs Ferg Gelateria to get our dessert fix. Despite Queenstown city being only about a quarter of the size of the Melbourne CBD, there are actually two locations for Mrs Ferg. The original sits two doors down from Fergburger, whilst the smaller offshoot faces the Lake Wakatipu. It’s a pretty good setup really, given how popular the lakefront area is during the balmy summer nights.

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Cafe Cre Asion

Despite the horror that is the med school workload, I have managed to find occasional pockets of peace and relaxation. Every now and then, I’ll be blessed with a free Friday afternoon, during which I’ll allow myself a couple hours off for a nice meal, and maybe wander around the city for a bit of retail therapy. You know, for sanity purposes. One of the first places I hit up on a Friday was Café Cre Asion, one of Sydney’s all-time greats cafes – at least if Zomato is to be believed. Opened all the way back in 2011, Café Cre Asion has the honour of being Sydney’s first dedicated matcha café, back in a time where green tea was…

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Pidapipo

For the longest time, my go-to place for good gelato is Gelato Messina. Between their 40-odd flavours and half a dozen decadent specials that rotate on a weekly basis, I saw no need to ever go anywhere else. But after a few people have told me that Pidapipo is even better than Messina, there was nothing for it but to try it out. Having previously walked past and seen the ridiculous queues, I had deliberately chosen a cold, rainy night to visit and sure enough, there was no wait to endure. With that said though, the small gelateria still benefited from a steady stream of customers; enough to make any other place jealous for sure.

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