Gonna be honest; if Dom’s Social Club was opened by anyone else other than the brains behind Dexter and Takeaway Pizza, I would be pretty annoyed. After all, they occupy the space…
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If you’ve kept an eye on my Sydney arc, you’ll have noticed that my old man gripes largely revolve around the lack of good Mexican/Spanish food, and terrible commutes. So it makes…
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I’m always down for a good nostalgia trip; nothing beats the warm fuzzies of a time that’s free from rent and dishes and existential dread (actually I’ve been one for existential dread…
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Odd Culture is not odd, but it does have plenty of culture in the form of ferments, pickles, and brine. Despite its beer hall vibes (and noise level), the food here is…
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Within months of opening, Ante has scooped itself the title of NSW Bar Of The Year in the Good Food Guide; no biggie right, doesn’t everyone do that? Sake and Sounds is…
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They say don’t judge a book by its cover, but when a restaurant is named Porkfat, it’s a winner right out of the gate. But it gets better. Though unassuming – it…