One of my favourite ever dining experiences goes to Attica, and especially the 10-odd courses of snacks served at the start that they encourage you to eat with your hands. So it’s…
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Hatted
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The questions that 1800 Lasagne ask are easy. Garlic bread or bread and butter? Leafy salad or seasonal greens? Eggplant lasagne or ragu lasagne? And when it comes to dessert? It’s tiramisu…
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I seem to have been on an inadvertent streak of eating at restaurants named after animals recently, but I’ll say straight up that Firebird is easily the best of the lot. The…
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If you loved Rocco’s Bologna Discoteca, then get a load of Poodle, the bologna disco’s French cousin. It follows the same formula of reinterpreting traditional dishes into something more freewheeling and indulgent,…
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Asian, Best Of Melbourne, Fusion, Hatted, Melbourne CBD, Modern Australian, Mr. Moneybags ($50 Plus)Aru
Aru was awarded the Good Food Guide’s best restaurant of 2022, and by god is it a doozy. The food, a very loosey-goosey Asian Fusion take on Modern Australian cuisine, is clever…
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Odd Culture is not odd, but it does have plenty of culture in the form of ferments, pickles, and brine. Despite its beer hall vibes (and noise level), the food here is…