It’s really nice to see Thai food come into its own in Melbourne. Not only does good Thai food abound, restaurants dedicated to regional specialties have begun popping up as well. In…
Asian
-
-
For a long while, it used to be that Gelato Messina was the only place for non-traditional frozen treats. Recently though, there’s been an effusion of ice cream and gelato shops, each…
-
This place used to be tonkatsu, but now it’s tonkotsu, in the form of Sara Craft Ramen and Bar. Among the glut of ramen-ya around Melbourne we now have access to, what…
-
Kata Kita is a cute af spot doing some of the most flavoursome Indonesian food around. Focussing on stuff cooked over flames, the menu is a smoky celebration of big proteins made…
-
I always thought that Japanese curry in Australia is pretty good. That is, until I went to Japan. Then I realised it’s like comparing a midweek 30-minute spaghetti to a recipe passed…
-
Asian, Brunswick, Hatted, Modern Australian, Mr. Moneybags ($75 Plus), Special Mention, Wine Bar
Etta
After Gimlet, Etta has got to be the restaurant I’ve had the most difficulty getting into for a long while. It took a booking a month out to secure a weeknight dinner;…