Big call, but Zita’s Focaccia does the best focaccias in Melbourne. With their house-baked bread that pulls the right balance between chewy and crispy, fillings both classic and innovative, and fun-loving atmosphere…
I feel very strongly about my bagels. Maybe not as strongly as a New Yorker, but I’ve eaten enough catered hospital lunches that I now have a spiel I force everyone to…
Almost exactly 10 years after my first visit, I have finally made it back to Japan. Call me a basic bitch, but like so many other people, it’s one of my favourite…
For an early birthday treat, I went and got myself a haul from the hidden gem that is Artisanal Bakehouse. With decorated alumni from some of the fanciest places in France, the…
In the midst of lockdown, I finally closed the book on 4 years of medical school with a brutal slew of 5 exams over 5 days. Normally this would be a cause…
Lockdown has put a serious dampener on the fancy food aspect of my life. Whilst there are plenty of good take-home packs being bandied out by the trendiest spots around town, very…