I seem to have been on an inadvertent streak of eating at restaurants named after animals recently, but I’ll say straight up that Firebird is easily the best of the lot. The…
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Hatted
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If you loved Rocco’s Bologna Discoteca, then get a load of Poodle, the bologna disco’s French cousin. It follows the same formula of reinterpreting traditional dishes into something more freewheeling and indulgent,…
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Asian, Best Of Melbourne, Fusion, Hatted, Melbourne CBD, Modern Australian, Mr. Moneybags ($75 Plus)Aru
Aru was awarded the Good Food Guide’s best restaurant of 2022, and by god is it a doozy. The food, a very loosey-goosey Asian Fusion take on Modern Australian cuisine, is clever…
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Odd Culture is not odd, but it does have plenty of culture in the form of ferments, pickles, and brine. Despite its beer hall vibes (and noise level), the food here is…
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Within months of opening, Ante has scooped itself the title of NSW Bar Of The Year in the Good Food Guide; no biggie right, doesn’t everyone do that? Sake and Sounds is…
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They say don’t judge a book by its cover, but when a restaurant is named Porkfat, it’s a winner right out of the gate. But it gets better. Though unassuming – it…