Strozzapreti, Pork and Fennel Sausage Ragu, Broccoli ($28)

BACCO

One of the suckiest things about being in Sydney is not having my sister around at all times. I’ve gotten rather used to her in the last 15-odd years, and I’ll admit it was rather jarring to not have her constantly in my hair all of a sudden. On the bright side however, during the times we do see each other (when one of us [...]
Half Chicken ($11)

EL JANNAH

In Melbourne, charcoal chicken is something you get when the fish and chip shop next door is closed. In Sydney however, it seems to be so much more. Instead of second-rate takeaway, charcoal chicken is serious business. Like other cheap ethnic eats – such as banh mi and dumplings – everyone seems to have their opinion on where to get the best version, and the [...]
Wagyu Bacon and Cheddar ($17.9)

RIBS AND BURGERS

Any excuse to eat burgers is a good one in my books. Ever since I started keeping a closer eye on my diet (now that I don’t live at home with MARM, I need to make sure that I’m not eating too much, but still eating enough!), I’ve found it harder and harder to justify a meal that can easily take up 70% of my [...]
Hue’s Style Noodle Soup ($12.8)

VINA VEGAN

I really love meat, but I also really love veggies. In fact, I love both so much that the thought of going vegan is almost as horrifying as being told that I have to be exclusively carnivorous from here on. But there are definitely days where I feel like one more than the other, and there are no points for guessing what I was in [...]
Ontama Wagyu Beef ($10.9, regular)

OIDEN BOWL

Do you prefer rice or noodles? Regardless of your answer, boy do I have something for you. Because if you’re like me and can’t decide, head on over to Skyview Shopping Plaza, and you’ll find Mappen Noodle Restaurant and Oiden Bowl, sister restaurants sitting side by side, ready for whatever you might be feeling on the day. The fact that Oiden and Mappen are sister [...]
Brisket Baguette ($12.5)

KINFOLK

Being an ex-pharmacist-future-doctor, I am all about working for the public sector (yes there are pharmacists in hospitals; no we don’t just ferry ketamine around like drug mules). On the other hand, as an IT dude, Chris is a big ol’ sell-out. Working in the private industry, he has perks I can’t even begin to dream about – company-funded lunches, foosball in the office, and [...]