After a hectic year of med school and the fervour that was final exams (which I passed by the way, so call me a second-year!), I was itching to get out onto…
Nothing beats fried chicken. Nothing beats that salty, crispy batter, and hot, juicy meat. In fact, I find myself zoning out at least twice a week, daydreaming about golden poultry perfection. Yet…
As a Melbournian, I treat waiting in line for good food like going to the dentist – a necessary evil to be endured for the greater good. But even I have my…
You know what is super duper excruciatingly awkward? When you walk into a restaurant, sit down, and look at the menu for a good 10 minutes, before realising that you’re in the…
When I went to Korea mid-last year, I was pretty happy to discover that we’re not missing out on all that much in Melbourne. Mind you, my hairdresser – who is awesome…
The funny thing about being a food blogger is, you get to know a lot of restaurants very well by name and the food they serve, but only have the vaguest idea…