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Vegan

Bodhi Restaurant

Now that I have finally finished medical school, I have a glorious two-month window before I start my internship where I’m expected to do nothing except what I want. And even if most of this year hadn’t been spent in lockdown, hitting up restaurants that I normally don’t have time to visit would still be top of my list. And very high up on that list is Bodhi Restaurant. Because even though it’s open lunch through dinner, it’s the yum cha menu that I’m really interested in, and spending half a day on something like that just wasn’t the kind of time I had… until now. Bodhi is tucked away in a lush corner of Cook and Phillip Park, almost…

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Calle Rey

The top end of King St in Newtown gets a bad rap. For myself personally at any rate, I find myself pretty much ignoring anything due east of the turn-off to RPA hospital. Hence, I’m always surprised when good eats pop up along that stretch of road, and that was exactly how I felt when I came first came across Calle Rey. Having been searching for good Mexican food since coming up to Sydney, as well as being rather keen on vegan food as of late, I was very surprised that this is the first I’ve ever heard of Calley Rey, which ticks both of those boxes. The restaurant and bar is rather snazzy, with fun décor that hints at…

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Little Turtle

I love vegan food – there, I said it. But I feel like this turnabout is less due to any personal development on my part, and more attributable to the fact that vegan food in Sydney is a little magical. Ramen, Pizza, Laksa – you name it, and they can do a vegan version that tastes miraculously similar to its animal-containing alternative, and probably taste better to boot. I will take a little credit however; it wasn’t so long ago that I was denouncing vegan food in favour of fried chicken.

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Lonely Mouth

It’s been a long two months, but the blog is back! Socially-distanced, but undeniably back. Oh how I’ve missed going out to eat! Lonely Mouth opened pretty much on the cusp of coronavirus forcing us all into lockdown, so I was afraid that by the time we were allowed to emerge from our homes again, it would have fallen victim to the economical crash like so many other restaurants. Thankfully, that was not the case. They’ve kept things going with a steady stream of takeaway orders, and they’ve reopened for dinner as of last week. You do have to book via email for a strict 45-minute sitting, but once you’re there, you can feel safe in the knowledge that everyone…

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Gigi Pizzeria

Vegan food may be getting up to some rather marvellous things in the last few years, but I’ve always drawn the line at vegan pizza. Surely a dish that mandates the addition of cheese in its most traditional form can’t possibly taste good without it, right? And frankly, if it weren’t for Jan and her recommendation of Gigi Pizzeria, I would’ve gone on happily believing the same forevermore. So what’s special about Jan and her recommendation for Gigi Pizzeria? For starters, not only does Jan know what she’s talking about in regard to food, she’s also an omnivore-turned-herbivore, so she knows what traditional pizza tastes like, and she promises that the vegan version at Gigi’s is just as good. And…

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Golden Lotus Vegan

Sydney’s vegan scene is the bomb. Not only is there a wide variety with something for every occasion, they also really make the effort to get the food to taste genuinely good, as opposed just ‘good for what it is’. Even my token vegan foodie friend (yo Jillian!) agrees that the vegan food around here is rather special, and if that’s not high praise, I don’t know what is. One of the most popular casual vegan restaurants around Sydney is Golden Lotus Vegan, which serves up animal-free Vietnamese cuisine, with just a smidge of Thai and Chinese thrown in. Normally I’d avoid places like this, as I usually find the food to be overpriced and uninspired. But of course, Sydney…

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